Description
akhrot tukdi walnut kernels small pieces,
walnuts for bakery, confectionery, mithai, milkshakes, sweets,
High protein, dietary fiber, no gluten, no GMO, zero trans fat, zero cholesterol,
High in anti oxidants, slows the ageing process and keeps diseases away,
Good source of Vitamin E and omega-3 fats. Supports brain health,
Good for baking and making sweets.
walnuts tukdi are last sorted products, they are not as good as 2 piece kernels or big piece tukda.
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